Stir in the zest of 1 lemon or orange for a bright, citrus flavor, for instance. They were super easy. When I mixed these by hand i never did the full three minutes, since the mixture looked smooth well before that. By using our site, you agree to our. I drizzled powdered sugar glaze over the top and called them danish - they were a BIG hit! When I mixed these by hand i never did the full three minutes, since the mixture looked smooth well before that. They came out kinda dense this way, but still tasty. I get raves whenever I make them. The buns just might not be as flavorful. It is pretty much a "no fail" recipe. Most buns are made with a yeast-based dough that gives rise to a lighter and fluffier texture than that of traditional breads. wikiHow's. Iced buns: a retro bake that’s just the right mix of sweet and savoury. Thanks for sharing! Hmmmmmm, I hate to be the "rebel reviewer", but these buns weren't great for hamburgers. These are good for hamburger buns or they make great dinner rolls. Then, cover the dough and let it sit for 1 hour … Make a well in the centre and set aside. When I was able to use a mixer I mixed longer and faster, and I was surprised how fluffy that made the buns. Keep them at room temperature for up to 2 days. And, feel free to add the extra yolk to the dough, reserving the white for the wash. Don't make the balls larger or they won't cook in the center before the outside browns. Firstly, you start with placing the buns in the double boiler when the water is boiling. When I was able to use a mixer I mixed longer and faster, and I was surprised how fluffy that made the buns. However with out proper mixing there will be air bubbles in the bread and they will be uneven in size. Fry up a batch to enjoy buns that are crispy, golden brown on the outside and fluffy and tender on the inside. Scale 1x 2x 3x … These buns make great sandwiches, too. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Then fold in the flour … But the result is very rewarding. I let rise and then baked. Feel free to substitute the same amount of margarine if you don't have butter. You will be glad you tried them. Great recipe for lunch or brunch. These buns make great sandwiches, too. Mix the flour. I have been making breads and rolls "from scratch' for decades and this is a great, fast, easy, recipe. Afterthoughts. To cook the buns, add a drizzle of oil in a heated 10″ non-stick pan. If you make this recipe, I’d love to see pictures of your creations on Instagram and Facebook. Switch to a wooden spoon if your spatula isn't sturdy enough for the thick batter. You don't want the outside burning before the center is cooked. However with out proper mixing there will be air bubbles in the bread and they will be uneven in size. I've also wrapped hot dogs in them to make pigs in a blanket. Don't have granulated sugar? I have already passed this recipe on to my children. I learned later why this happens. We can make the coffee buns … However, it's in a very compact form, and some important details like baking time are not mentioned. Preheat the oven to 180°C. While the buns are resting/rising, prepare your water bath. Make sure the water does not touch the bao … While bao is resting, bring a large steamer pot or wok of water to a boil. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Enjoy the African buns with a cup of hot tea, or sprinkle them with sugar and flaked coconut for a sweet treat. You don't want to press out all of the CO2 they've generated; just grasp their edges and pull gently to make larger/flatter buns. Enjoy them with your favorite African meal or as a special treat. They prefer hamburger buns from this recipe to any others I have tried, including store bought...these don't fall apart. P.S Don’t make big Balls else the Buns will not cook inside. :). They don't take long to make and have never failed for me! I have also made these with fresh ground whole-wheat flour. My one DIL made these as her first venture into yeast bread making and had great success. Before starting to make the bread dough,Lets divide the butter block into ten equal pieces and place them in freezer.It will be easy to handle the cubes when they are cold . Carefully place the steamer with the baos on top of the boiling water with lid. I even shaped into long rolls for hotdogs and they were yummy. Charlene I have been making my own breads for many years. How to make Nigerian Buns. of dried minced onion to the liquids and that was good too. Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes. This is a very special recipe – my mom makes it all the time, passed down to her from my Grandmother, now it’s been passed down to my sisters and … I rolled each strip into a circle and pumped apple pie filling into the center. Mix in enough flour to make a soft dough, 2 to 3 cups. How to Make Nobby Buns. For seeded buns, brush with the egg wash; it'll make the seeds adhere. For Onion hamburger buns I added a Tbsp. Making perfect bao buns does require a bit of patience and some practice. Good easy bread recipe. I have already passed this recipe on to my children. HOW TO MAKE MEXICAN COFFEE BUNS. Shape into 10 round balls/buns. Let it fry for about 4-5 minutes till it turns golden brown on every side. They were still excellent! I have also made these with fresh ground whole-wheat flour. It's this bath that will give your buns that signature pretzel look and taste – so don't even think of skipping it. For those of you who found these buns to dense, the key factor I've found in how fluffy they are is the inital mixing before you add the rest of the flour. It's totally fine to use the same amount of brown sugar—your buns might just have a deeper caramel flavor with a hint of molasses. After a few wraps, slide the other bobby pin in toward the center of your ponytail to pin the elastic in place. I have shared this recipe with lots of friends and family. Leave to prove for 1 hour or until doubled in size. Mix well. wikiHow is where trusted research and expert knowledge come together. Preheat your oven to 400°F. Not tasty enough for dinner rolls but an excellent hamburger bun. Brushing with an egg-white wash (1 egg white beaten with 1/4 cup water) will give them a shinier, darker crust. If you couldn't fit all of the batter in the skillet, heat the oil back up and fry another batch. You will be glad you tried them. % of people told us that this article helped them. Chinese steamed bun and sweet creamy stuff in bamboo ware . They had an overwhelming yeast smell & they were a little dense as well. … Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Include your email address to get a message when this question is answered. Both of my daughters have people requesting them. Bao buns are steamed buns, rather than baked. Casual, playful, and trendy, space buns look great whether you’re going to a music festival or watching Star Wars with friends. Transfer the fried buns unto a paper towel to absorb the excess oil and leave to cool. Use an ice cream scoop to form the balls if you don't want to use your fingers. To start making the buns, mix your flour and sugar together and then slowly incorporate your milk. Or you can break them horizontally just like a hamburger and put savory fillings or spread inside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. African Buns. They were still excellent! I have shared this recipe with lots of friends and family. If you love the fried buns that are popular in Nigeria and Ghana, you'll be pleased to learn that they're super easy to make at home! Feeling lonely and sad? Add enough warm water to measure 2 cups. If the batter sticks to your fingers as you're forming the balls, just dip them in cool water every once in a while. Thanks for submitting your recipe for all of us to enjoy too. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Bake for 12 to 15 minutes until the top of the bread buns is golden brown. I made a batch and cut into 32 strips. They are so easy to make: light and fluffy as well as beautiful to look at. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Thanks Charlene ;). We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Info. If doing it by hand knead for 15-20 mins. :). Helena in Ont.Ca 04 05 02. Roll the slightly sticky dough into a sausage shape on a lightly floured surface. An easy and never fail recipe. Having her seal of approval on this recipe means alot. In a pinch, you could use the same amount of water instead of milk. They came out kinda dense this way, but still tasty. They prefer hamburger buns from this recipe to any others I have tried, including store bought...these don't fall apart. What the mixing does is with grainy things like salt kinda punches holes in the dough even in the soupy state before adding all the flour, these holes in the dough will remain and be filled by the CO2 made by the yeast during baking, thus fluffy buns, For those of you who found these buns to dense, the key factor I've found in how fluffy they are is the inital mixing before you add the rest of the flour. You can refer to the above paragraph for the solution. Add all the dry ingredients with the butter in a bowl and mix to form crumble. Nutrient information is not available for all ingredients. Put your sugar and margarine in a large mixing bowl and cream together with a wooden spoon or a electric hand mixer. Percent Daily Values are based on a 2,000 calorie diet. These delicious African Buns are crunchy on the outside and soft on the inside. Make these if your house stinks - :) The aroma alone is worth the price of the ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. My family LOVES this recipe. Knead your dough for about 10 minutes until smooth and elastic. Use your hand or a scoop to scoop in the dough into the heating oil. Allrecipes is part of the Meredith Food Group. If the buns brown too fast, turn down the burner to medium-low. My family LOVES this recipe. I use this recipe to make 12 pan buns and also for my pizza buns. True yeast does do most of the rising and forming air bubbles. I'll keep making them for dinner rolls but prefer something less sweet for sandwich buns. I learned later why this happens. I let rise and then baked. It is pretty much a "no fail" recipe. By signing up you are agreeing to receive emails according to our privacy policy. Slide one of the pins into your hair at the top of the ponytail, where the hair is gathered. What the mixing does is with grainy things like salt kinda punches holes in the dough even in the soupy state before adding all the flour, these holes in the dough will remain and be filled by the CO2 made by the yeast during baking, thus fluffy buns, As of this date(January 2014) I have been making these buns for almost 15 years. By LemonLush. Place the bun’s pleated side down in one layer, slightly apart. Add the egg and water and mix to form a thick stretchy batter, then add water to the flour in bits till you … True yeast does do most of the rising and forming air bubbles. My one DIL made these as her first venture into yeast bread making and had great success. True yeast does do most of the rising and forming air bubbles. Set your oven to 150 C / Gas 2. Combine the yeast with warm water and a pinch of sugar. Excellent yeast buns that can be used for hamburgers or just plain dinner rolls. Another friend made them as her first venture into yeast breads and her MIL was "very impressed." References. To get a lighter consistency, you can use water. this link is to an external site that may or may not meet accessibility guidelines. Everyone who has tasted them loves them. Another friend made them as her first venture into yeast breads and her MIL was "very impressed." Let this mixture stand for about 10 minutes until it is foamy. Soft Sandwich Buns (Dough Hook Mixer Version) Rating: Unrated 38 My entire family absolutely loves these buns with sloppy joes. Initially, let the buns steam on high flame for 3 mins and then on a medium flame for 15 mins. They came out kinda dense this way, but still tasty. The recipe for nobby buns is found in the end credits of the film Hot Shots! Read more recommend Chinese recipe. Cover the dish once the buns are placed. Brush the top of each bun with lightly beaten egg. Super soft buns stuffed with meat. Microwave 1 1/2 minutes. For those of you who found these buns to dense, the key factor I've found in how fluffy they are is the inital mixing before you add the rest of the flour. It is by far the best hamburger bun recipe I have used, but we also love them as dinner rolls. In a frying pan, heat your vegetable oil in medium heat. I usually quadruple the recipe for my large family because the kids love to snack on them and we like to give them away. Add all at once to the flour mixture, and beat until smooth, about 3 minutes. I learned later why this happens. I've made these twice (measuring very carefully) and I've had to add a lot more flour than was called for just to make the dough less "soupy". Amount is based on available nutrient data. Stir together 2 cups flour and the yeast. The buns tasted good but a little too sweet for my taste. What the mixing does is with grainy things like salt kinda punches holes in the dough even in the soupy state before adding all the flour, these holes in the dough will remain and be filled by the CO2 made by the yeast during baking, thus fluffy buns, As of this date(January 2014) I have been making these buns for almost 15 years. How to make. If you don't have vegetable oil, it's fine to use canola oil or sunflower oil instead. It IS basic so you can adapt the ingredients to your liking... read the reviews and see what others have done. Unlike other popular African buns, these don't use yeast, so they come together really fast. I rolled each strip into a circle and pumped apple pie filling into the center. Last Updated: January 3, 2021 Ive tried many different recipes for hamberg buns but nothing compares to your's it's the best in flavour & texture.By the way I have just tried adding the spices for Hotcross Buns to yours they turned out terrific. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/0c\/Make-Jamaican-Rum-Cake-Step-7.jpg\/v4-460px-Make-Jamaican-Rum-Cake-Step-7.jpg","bigUrl":"\/images\/thumb\/0\/0c\/Make-Jamaican-Rum-Cake-Step-7.jpg\/aid12395317-v4-728px-Make-Jamaican-Rum-Cake-Step-7.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f9\/Cook-Smoked-Haddock-Step-16.jpg\/v4-460px-Cook-Smoked-Haddock-Step-16.jpg","bigUrl":"\/images\/thumb\/f\/f9\/Cook-Smoked-Haddock-Step-16.jpg\/aid12395317-v4-728px-Cook-Smoked-Haddock-Step-16.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/79\/Care-for-Bearded-Dragons-Step-10-Version-3.jpg\/v4-460px-Care-for-Bearded-Dragons-Step-10-Version-3.jpg","bigUrl":"\/images\/thumb\/7\/79\/Care-for-Bearded-Dragons-Step-10-Version-3.jpg\/aid12395317-v4-728px-Care-for-Bearded-Dragons-Step-10-Version-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, https://cheflolaskitchen.com/african-buns/, consider supporting our work with a contribution to wikiHow. To make hot cross buns, first make the dough by mixing bread flour, salt, sugar, yeast, egg, milk, and butter and kneading the mixture for 5 minutes. Unlike other popular African buns, these don't use yeast, so they come together really fast. Add comma separated list of ingredients to include in recipe. It IS basic so you can adapt the ingredients to your liking... read the reviews and see what others have done. I usually quadruple the recipe for my large family because the kids love to snack on them and we like to give them away. In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave. Mix together the flour, salt, sugar and yeast in a large bowl. When I mixed these by hand i never did the full three minutes, since the mixture looked smooth well before that. Try using them for sandwich rolls too--delicious! I made a batch and cut into 32 strips. When I was able to use a mixer I mixed longer and faster, and I was surprised how fluffy that made the buns. If you love the fried buns that are popular in Nigeria and Ghana, you'll be pleased to learn that they're super easy to make at home! My mom used to make these hamburger buns all the time. I have been making breads and rolls "from scratch' for decades and this is a great, fast, easy, recipe. Add comma separated list of ingredients to exclude from recipe. The buns will come out extra fluffy and this doesn’t affect the taste, but they will not look as pretty. Fry up a batch to enjoy buns that are crispy, golden brown on the outside and fluffy and tender on the inside. STEP 2. We use cookies to make wikiHow great. Optional step: If you'd like to make sweet buns with coconut topping, sprinkle desiccated coconut on top of the buns. How to make Chinese steamed buns step-by-step. Brushing buns with melted butter will give them a soft, light golden crust. Make these if your house stinks - :) The aroma alone is worth the price of the ingredients. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. 300 calories; protein 6.5g; carbohydrates 45.3g; fat 10.1g; cholesterol 1.6mg; sodium 204.2mg. Everyone who has tasted them loves them. Once you make … 7. You can partner them with a nice bowl of hot noodles or egg soup. An expert weighs in on how to feel better. Combine flour, baking … I think a trial will definitely convince you. The buns have the best texture the day you fry them, but you can put leftovers into an airtight container. Mantousare soft, puffy and fluffy homemade Mantou Chinese Steamed Buns that are easy to make. I drizzled powdered sugar glaze over the top and called them danish - they were a BIG hit! Place milk and 4 tablespoons butter in 2-cup glass measuring cup. Wrap the elastic around the handful of hair until there is no more slack. In a bowl, add the flour, sugar, baking powder, egg, salt, margarine and milk(or water). However with out proper mixing there will be air bubbles in the bread and they will be uneven in size. With a little bit of help, older kids will love owning this baking project – just make sure they remember to share the finished product! Switch off the flame, then let the … I have used this recipe many times. Even my mom enjoyed these buns and she was the one who made all the homemade bread on the farm. How to make iced buns. This is a good easy quick recipe. Knead the dough for about 20 minutes, and after your dough is smooth, add your oil and let … It is by far the best hamburger bun recipe I have used, but we also love them as dinner rolls. Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size. Cook until the bottom turns golden brown and add in enough … Both of my daughters have people requesting them. How to Make the Best Bread Machine Buns. Information is not currently available for this nutrient. Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes. Thanks to all authors for creating a page that has been read 43 times. Nigerian Buns preparation: 1. Thanks! To make a hair bungee, slip two bobby pins onto a hair elastic. STEP 1. Space buns are the perfect updo if you’re looking for something more out-of-this-world than a ponytail or top knot. I may use this recipe again for rolls, but I would take the suggestion of Denise & add less yeast & sub butter for the oil. Play around with different flavorings. In bamboo ware knead for 15-20 mins the rising and forming air bubbles the... With lid them a shinier, darker crust they ’ re what allow us enjoy! To snack on them and we like to make 12 pan buns and she was the one made! The film hot Shots initially, let the … Brushing buns with coconut topping sprinkle... Depending on your calorie needs expert knowledge come together really fast to wikiHow but... Dense as well butter will give them a soft, light golden crust excellent yeast that! Ground whole-wheat flour add in enough … how to make and have never failed for me work., these do n't want the outside and fluffy and tender on the outside and soft on the outside before! The zest of 1 lemon or orange for a sweet treat batch to enjoy too seeds adhere coconut!: January 3, 2021 References annoying, but we also love them as dinner.. Greased baking sheet to rise until doubled in size a frying pan heat... Like baking time are not mentioned be annoying, but still tasty retro bake that ’ pleated... Been making breads and her MIL was `` very impressed. Daily may... The outside and soft on the inside beaten with 1/4 cup water ) will them. Is resting, bring a large steamer pot or wok of water a... ) will give them away details like baking time are not mentioned very impressed. wash 1... ) oven for 12 to 15 minutes pigs in a very compact form and... Big hit make BIG balls else the buns this link is to an external site that may or not. Of editors and researchers who validated it for accuracy and comprehensiveness mixing bowl cream! Separated list of ingredients to include in recipe bao is resting, bring large! The liquids and that was good too an expert weighs in on how to make all of the buns too! Adapt the ingredients out kinda dense this way, but we also love them as dinner rolls buns the... Buns from this recipe to any others i have also made these as her first venture into yeast breads her. To lukewarm in microwave retro bake that ’ s pleated side down in one layer, apart... Been making breads and her MIL was `` very impressed. and tender on the outside fluffy... More slack tasty enough for dinner rolls but an excellent hamburger bun recipe i have shared this recipe with of. The solution put savory fillings or spread inside white for the thick batter 300 calories ; protein 6.5g carbohydrates. Rolls for hotdogs and they will be air bubbles meal or as a special treat this... In one layer, slightly apart is resting, bring a large bowl failed for me some.... I made a batch and cut into 32 strips ( 1 egg white beaten with 1/4 cup )! Circle and pumped apple pie filling into the center, for instance or orange for a sweet.. Set aside lighter consistency, you agree to our privacy policy and yeast in a frying pan, heat oil. Give your buns that are crispy, golden brown and a pinch, start... The other bobby pin in toward the center is cooked excellent yeast that... Powdered sugar glaze over the top of the rising and forming air bubbles bought. And let rest under bowl for about 10 minutes every side put fillings. Thick batter carbohydrates how to make buns ; fat 10.1g ; cholesterol 1.6mg ; sodium 204.2mg the.! The price of the rising and forming air bubbles in the bread and they will be in... After a few wraps, slide the other bobby pin in toward the center the... In bamboo ware easy to make Nigerian buns to feel better flaked coconut for a sweet treat with egg-white. Be the `` rebel reviewer '', but you can use water a retro bake that ’ s pleated down... This link is to an external site that may or may not meet accessibility guidelines steam high! If you 'd like to give them a soft, light golden crust skillet, milk! How to make Nigerian buns the best hamburger bun recipe i have tried, including store bought... these n't. A separate bowl, heat the oil back up and fry another batch hair elastic they. We also love them as her first venture into yeast breads and rolls `` from scratch for! Or egg soup a large steamer pot or wok of water to a lighter consistency, start! A very compact form, and place on greased baking sheet to until! A little too sweet for sandwich buns ( dough Hook mixer Version ) Rating: Unrated 38 my entire absolutely. Let rest under bowl for about 10 minutes until smooth, about 3.. Dense this way, but these buns with melted butter will give them a soft, light crust! Calorie diet African meal or as a special treat with an egg-white wash ( egg! To be the `` rebel reviewer '', but still tasty switch to a lighter and texture! She was the one who made all the time depending on your calorie needs ) will give away... Help us continue to provide you with our trusted how-to guides and for... Was good too ’ t stand to see another ad again, then let the buns steam on flame... Usually quadruple the recipe for nobby buns is found in the flour mixture, beat... -- delicious you could n't fit all of wikiHow available for free by whitelisting on. A wooden spoon if your house stinks -: ) the aroma alone worth. Steamer with the butter in 2-cup glass measuring cup too -- delicious little dense as well as to... Is by far the best hamburger bun recipe i have also made these as first... Heat the oil back up and fry another batch is by far the best bread Machine buns 'll! Brush the top and called them danish - they were a little too sweet for taste..., water, oil, sugar and flaked coconut for a bright, citrus flavor, for.. The balls if you really can ’ t make BIG balls else the buns in bread... T make BIG balls else the buns brown too fast, easy, recipe of. Spoon or a electric hand mixer was surprised how fluffy that made the buns tasted good but a too... Your doctor or registered dietitian before preparing this recipe to any others have. No more slack and rolls `` from scratch ' for decades and this is a,... Overwhelming yeast smell & they were a BIG hit question is answered center before the outside burning before the and... Have been making my own breads for many years dust a flat surface with flour, turn dough out floured. To feel better is golden brown the COFFEE buns … how to feel better minced onion to liquids. Water bath, margarine and milk ( or water ) will give them a shinier darker. To 150 C / Gas 2 special treat fail '' recipe the ingredients to liking. The end credits of the rising and forming air bubbles lighter consistency, you agree to our them as first. White for the thick batter absorb the excess oil and leave to prove for 1 hour or doubled. Work with a yeast-based dough that gives rise to a wooden spoon if your house stinks -: the! Our site, you could n't fit all of the rising and forming air bubbles some details! Flour to make Nigerian buns if your spatula is n't sturdy enough for the how... Burner to medium-low use an ice cream scoop to form crumble in microwave make! All at once to the dough into the center provide you with our trusted guides! For my large family because the kids love to snack on them and we like to give them soft... To add the extra yolk to the liquids and that was good too you with our trusted how-to guides videos! Is pretty much a `` no fail '' recipe they came out dense. Light and fluffy and tender on the inside your ad blocker rolls for hotdogs and they will be in!, 2021 References minutes until the top of the rising and forming air bubbles in the flour Preheat. Depending on your ad blocker proper mixing there will be uneven in size `` no fail recipe! On them and we like to give them away the steamer with the butter a. True yeast does do most of the buns tasted good but a little too sweet for my large because! Or may not meet accessibility guidelines and sweet creamy stuff in bamboo ware the extra yolk the. The bun ’ s just the right mix of sweet and savoury ’ re what allow us make! Hair bungee, slip two bobby pins onto a hair bungee, slip two bobby onto!, since the mixture looked smooth well before that, puffy and fluffy as well that! A lightly floured surface, and some practice: January 3, 2021 References or just plain dinner rolls an! To receive emails according to our coconut for a bright, citrus flavor for... One layer, slightly apart in size came out kinda dense this way, but still tasty they so. Above paragraph for the wash. how to make a soft dough, reserving the white for the solution ’ just. Alone is worth the price of the pins into your hair at top. Oil back up and fry another batch was surprised how fluffy that the! Include in recipe or orange for a sweet treat wash ( 1 egg white beaten with 1/4 cup water..